Don’t miss our 2016 banquet!


Ticket prices are: $35 Day Ticket (includes lunch), $45 Prime Rib Dinner ticket(dinner only), $75 All day (includes lunch and dinner). Tickets can be purchased the day of the event.

Our 2016 banquet will feature a solid line-up of informative speakers, ready to help you plan for a successful 2017. Check it out!:


Registration: 9:30-10:00am

10:00am-11:30am–Jim Robb, Livestock Marketing Information Center, “Cattle Markets: Divers and Outlook”

11:30-12:00—Legislative update from CPoW lobbyists Jim Potts and Zak Kennedy

12:00-1:00pm lunch—Madi Clark of Washington Policy Center on WPC’s new agricultural initiative

1:00-2:00pm—CPoW business meeting

2:00-3:00pm—U.S. Cattlemen’s Association Region VI Director and COOL Committee Chair Maggie Nutter,”COOL update, trade issues and public lands.”

3:00—4:00pm, WSU Economist Shannon Neibergs, “Economic Contribution of the Washington State Beef Industry”

4:00-5:00pm, Ferry County Sheriff Ray Maycumber on wolf issue and local government

5:00-6:00pm Social hour

6:00-8:30 Dinner w/Bill Bullard from R-CALF as keynote speaker,”Cattle Industry Priorities for the Next Congress and Administration”


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